Maggie Masala 2 Minutes (Pack Of 10)

Ingredients Noodles: Wheat Flour (61%), Sunflower Oil, Wheat Gluten, Salt, Acidity Regulator (Potassium Carbonates), Strabiliser (Sodium Polyphosphate), Seasoning Sachet: Sugar, Corn Starch, Herbs and Spices (Turmeric, Coriander, Cumin, Fennel, Fenugreek, Black Pepper, Ginger, Red Cayenne Pepper, Cinnamon, Parsley, Aniseed, Cardamom), Salt, Flavourings, Garlic, Yeast Extract, Vegetables (Onion, Leek), Sunflower Oil Allergy Information May contain Milk, Egg, Celery, Soya, Mustard and Sesame. Storage Store in a cool dry place Cooking Instructions Cooking Instructions Instructions: Cooking appliances vary. These instructions are given only as a guide. Other Instructions: Kettle 1 Break noodles into bowl, add flavour sachet. 2 Pour over 250ml boiling water, cover and leave for 3 min. 3 Stir and enjoy! Categories: Maggi, Noodles & Pasta